Packed full of healthy fats and featuring a different selection of vegetables.
How to prepare:
Cook from frozen – Straight from the freezer to the microwave. Cook for 6 minutes (Breakfast pot, 7 minutes), stir and ensure piping hot. Then you’re good to go!
Defrost first – The pots will stay fresh in the fridge for up to 3 days. Reduce cooking time and heat thoroughly in a microwave or pan.
Defrost & enjoy cold – Remember, all the ingredients in our pots are already fully cooked. If you have no way to heat, just thoroughly defrost and enjoy chilled.
Nutrition
	
		
			
 
			
Per Serving
			
Per 100g
		
		
			
Energy (kcal)
			
464
			
132.6
		
		
			
Protein
			
40.3
			
11.5
		
		
			
Carbohydrate
			
46.9
			
13.4
		
		
			
of which are sugars
			
5.9
			
1.7
		
		
			
Fat
			
14.5
			
4.1
		
		
			
of which are saturates
			
3.0
			
0.8
		
		
			
Fibre
			
3.0
			
0.9
		
		
			
Salt
			
1.5
			
0.43